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Menu
Most Popular
Crowd favorites that are sure to impress.
Starters

Cheese Fries
$10.50Thick cut fries tossed with garlic parmesan, topped with melted jack and cheddar, green onions, chopped bacon, and side of cheese sauce.

Calamari
$10.50Hand-cut baby squid, marinated and flash-fried, served with marinara and remoulade.

Buffalo Wings
$10.50Traditional bone-in wings tossed in house made buffalo hot sauce, served with celery and your choice of house ranch or Blue cheese dressing.

Bistro Street Tacos
$11.50Three puffed flour tortillas stuffed with your choice of grilled steak or chicken with fiesta slaw, pico and guacamole.

Fish N' Chips
$9.50Battered cod, flash-fried, and served with house fries, malt vinegar and remoulade sauce.

Bacon Pimento Dip
$10.50Southern classic cheese dip loaded with pimento peppers, topped with crispy applewood bacon and chives. Served with tortilla chips.

Funnel Cake Sliders
$9.50A chargrilled bacon & onion relish topped cheeseburger dipped in funnel cake batter, flash-fried, and dusted with powdered sugar. Served with raspberry pepper jelly.

Cajun Bites
$10.50Flash-fried shrimp, crawfish, and andouille sausage tossed in Louisiana hot sauce. Served with creamy remoulade.
Salads
Each entrée salad comes with your choice of grilled chicken, steak or salmon.
Dressings: Peppercorn Ranch, White Balsamic Vinaigrette, Garlic Parmesan

Bistro Salad
$13.50Mixed greens, diced tomatoes, chopped bacon, Colby-jack cheese, carrots, and eggs topped with your choice of grilled chicken, steak, or salmon.

House Garden
$12.50Entree house garden salad with mixed greens, onions, diced tomatoes, carrots, and croutons topped with your choice of grilled chicken, steak, or salmon.

Spinach Salad
$13.50Baby spinach, crumbled blue cheese, bacon, pecans, craisins, and apples topped with your choice of grilled chicken, steak, or salmon.

Soup of the Day
$3.79A wide selection of seasonal broths, chilis, bisques, and stews made from scratch right here in our own kitchen.
Ask your server what today's soup is!

Side Garden
$3.49Mixed greens, tomatoes, red onions, carrots and croutons with choice of dressing
Hand Helds
All burgers are made with fresh-ground Angus beef unless specified otherwise.
Served with fries | Substitute any side for $1.00 or a cup of Soup of the Day for $2.00

Bistro Burger
$11Chargrilled Angus beef patty topped with pickles, lettuce, onion, tomato, and American cheese.

Turkey Burger
$11.50Seasoned and chargrilled turkey burger, served with lettuce, avocado salsa, pico de gallo, and feta cheese.

{RA} House Burger
$13.50Certified Angus Beef, chopped sirloin, Andouille sausage, and bacon all blended into a huge patty topped with choice of cheese and served with pickle, lettuce, onion, and tomato.

Crabby Patty
$12.50Fresh ground, seasoned, and chargrilled Angus topped with a lump crab cake, white wine butter sauce, lettuce, and tomato.
Swiss Chicken BBQ
$11.50Grilled sliced chicken breast topped with Swiss cheese, BBQ, Apple-wood smoked bacon, lettuce, and tomato.
Beyond Burger
$12.25Total plant-based, meatless patty. Chargrilled and topped with vegan cheese, grilled onions, peppers, and mushrooms with lettuce and tomato.
Parmesan Chicken Sandwich
$11.50Flash-fried panko & parmesan crusted chicken, topped with marinara and melted mozzarella cheese.
Mains

{RA} Ribeye*
$22.50Hand-cut 12oz Delmonico Ribeye seasoned and chargrilled, topped with garlic herb butter and choice of side.

Bistro Top Sirloin*
$20.5010oz sirloin, topped with Boursin cheese, asparagus, cracked pepper bacon and choice of side.

Steak Pasta*
$18.25Marinated Sirloin, chargrilled and sliced on Alfredo pasta, with sautéed spinach, sundried tomatoes, and blue cheese crumbles.

Grilled Pork Chops
$19.50Two center cut pork chops seasoned and chargrilled served with warm cinnamon apples and choice of side.

Ribs & Chicken
$19.50BBQ pork ribs and grilled chicken served with fiesta slaw and choice of side.

Tuscan Chicken
$18.50Chargrilled chicken breast with spinach, goat cheese, sundried tomatoes, basil butter sauce and choice of side.

Chicken Parm Pasta
$18.50Tomato cream sauce topped with breaded chicken, marinara, and melted mozzarella with choice of pasta.

Chicken Pasta
$18.50Creamy garlic alfredo pasta tossed with grilled chicken, sautéed broccoli, and red peppers.

San Fran Chicken & Shrimp
$18.50Grilled chicken breast and skewered shrimp on a bed of cheesy broccoli rice and topped with house-made butter sauce.

Jambalaya
$18.25Shrimp, chicken, Andouille sausage, and crawfish in a seasoned veggie sauce served over rice.

Mahi Oscar
$19.25Grilled mahi-mahi topped with a lump crab cake, asparagus, and white wine butter sauce and choice of side.

Creole Salmon
$18.50North Atlantic salmon fillet, chargrilled, finished with a creole honey glaze and choice of side.

Seafood Mac & Cheese
$18.25Sautéed shrimp scampi and lump crab cakes on a bed of our seasoned four cheese pasta, topped with parmesan breadcrumbs.
Signature Sides
Desserts

Key Lime Pie
$7.50House-made key lime pie topped with lime zest, raspberry sauce, and whipped cream.

Salted Pretzel Brownie
$7.50House-made chocolate brownie, topped with caramel sauce, kosher salt, and whipped cream. Served with a scoop of vanilla ice cream rolled in pretzel pieces.

Coconut Beach Blondie
$7.50Baked chocolate chip blondie topped with caramel and chocolate sauce, sprinkled with toasted coconut and whipped cream. Served with a scoop of vanilla ice cream rolled in toasted coconut.
{RA} KIDS
For kiddos 12 & Under
Kid's Cheese Burger
$8.50A classic burger, topped with American cheese and served with one side
Kid's Pasta
$7.25Rotini pasta, tossed in your choice of: Marinara sauce, Alfredo, Cheese or Butter
Kid's Crispy Chicken Tenders
$7.25Crispy chicken tenders, and fries served with your choice of: Honey Mustard, BBQ, or Ranch for dipping
Reservations
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.