Weekday Lunch

Featured

Side Garden

$3.49Mixed greens, tomatoes, red onions, carrots and croutons with choice of dressing

Bistro Salad

$13.50Mixed greens, diced tomatoes, chopped bacon, Colby-jack cheese, carrots, and eggs topped with your choice of grilled chicken, steak, or salmon.

House Garden

$12.50Entree house garden salad with mixed greens, onions, diced tomatoes, carrots, and croutons topped with your choice of grilled chicken, steak, or salmon.

Spinach Salad

$13.50Baby spinach, crumbled blue cheese, bacon, pecans, craisins, and apples topped with your choice of grilled chicken, steak, or salmon.

Steak Pasta*

$11.75Marinated Sirloin, chargrilled and sliced on Alfredo pasta, with sautéed spinach, sundried tomatoes, and blue cheese crumbles.

Tuscan Chicken

$11.95Chargrilled chicken breast with spinach, goat cheese, sundried tomatoes, basil butter sauce and choice of side.

Creole Salmon

$11.95North Atlantic salmon fillet, chargrilled, finished with a creole honey glaze and choice of side.

Chicken Parm Pasta

$11.75Tomato cream sauce topped with breaded chicken, marinara, and melted mozzarella with choice of pasta.

Chicken Alfredo

$11.50Grilled marinated chicken tossed in alfredo pasta with bell peppers and steamed broccoli.

BBQ Ribs & Chicken

$12Slow-smoked St. Louis style ribs and grilled chicken glazed in house BBQ. Served with coleslaw and choice of a side.